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Green Beans: Green Bean Bake

Source of Recipe


HealthyPatterRecipes






List of Ingredients



• 1 (10 3/4 ounce) can healthy request cream of mushroom soup
  
• 1/2 cup skim milk
  
• 1 teaspoon worcestershire sauce
  
• 1/4 teaspoon black pepper
  
• 15 reduced fat ritz crackers
  
• 2 tablespoons dried onion flakes
  
• 4 cups (2 16 ounce) cans cut green beans, rinsed and drained
  






Instructions



1. Preheat oven to 350. Spray an 8x8" baking dish with butter flavor cooking spray.
   
   
2. In a large bowl, combine mushroom soup, skim milk, worcestershire sauce and black pepper.
   
   
3. Crush 5 crackers. Stir crushed crackers and 2 teaspoons dried onion flakes into soup mixture. Add green beans. Mix well to combine. Spread mixture into prepared baking dish.
   
   
4. In a small bowl, crush remaining crackers. Add remaining 1 tablespoon plus 1 teaspoon dried onion flakes. Mix well to combine. Evenly sprinkle crumb mixture over top.
   
   
5. Bake for 25 to 30 minutes or until mixture is hot and bubbly. Divide into 6 servings. Calories Per Serving: 90