Email to Amy      

Cabbage: Southern Fried Cabbage

Source of Recipe


Internet






List of Ingredients



• 1/2 pound bacon
  
• 1 large head cabbage
  
• 1/2 teaspoon salt
  
• 1/2 teaspoon black pepper
  
• 1 clove garlic
  
• 1/2 teaspoon red pepper flakes
  






Instructions



1. Fry the bacon until crispy in large frying pan. Pour off most of the grease. Break the bacon into pieces. Chop the cabbage into pieces removing the hard center. Add the cabbage to the pan containing the bacon. Add the seasoning and 1/3 cup of water.
   
   
2. Cook covered over medium heat for 5 minutes. Stir then continue cooking until desired tenderness.