member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Nedra Schoeberlein      

Recipe Categories:

    CHICKEN AND RICE II


    Source of Recipe


    Frazier Cook Book


    Recipe Introduction


    Bake at 350F.


    List of Ingredients


    • 1/2 cup margarine
    • 1 1/2 cups rice (long grain)
    • 1 can onion soup
    • 1/2 can water
    • 3 lbs. chicken, cut into pieces
    • salt and pepper
    • 1 can cream of mushroom soup


    Instructions


    1. Melt margarine in casserole. Add rice onion soup and water.
    2. Place chicken in casserole and season.
    3. Spread cream of mushroom soup on chicken. Bake 350F for 1 hour covered; bake 30 minutes uncovered to brown.
 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |