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Campbell's Tangy Grilled Beef

posted by Campbell's Kitchen


List of Ingredients




1 can (10 3/4 oz.) Campbell's Tomato Soup
2 tbsp. each packed brown sugar, lemon juice and vegetable oil
1 tbsp. Worcestershire sauce
1 tsp. garlic powder
1/4 tsp. dried thyme leaves, crushed
1 1/2 lb. boneless beef sirloin steak, 3/4" thick




Recipe



Prep/Cook Time: 20 min.

MIX soup, sugar, lemon juice, oil, Worcestershire, garlic and thyme.
GRILL or broil steak to desired doneness (15 min. for medium), turning once and brushing often with soup mixture.
HEAT remaining soup mixture to a boil and serve with steak. Serves 6.