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Greek Spareribs




Source of Recipe


Cynthia Bowan on Send in the Clones


Recipe Introduction


Alekos Greek Taverna



List of Ingredients




2 Racks of Danish baby back ribs
1 tsp Seasoning Salt
1 tsp Pepper
1 tsp Salt
1 tsp Oregano
1/2 Cup Cup lemon juice

Recipe




1. Combine all ingredients in a 13x9" baking pan.
2. Preheat oven to 400F, and cover pan with Tin Foil.
3. Cook for 1 1/2 to 2 Hours.
4. When completed, remove ribs and grill on barbecue. Baste with olive oil, lemon and oregano while on barbecue.
5. It isn't necessary to barbecue, but it adds a nice flavor, and gives the ribs a nice colour.