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Campbell's(R) Spicy Salsa Mac & Beef




Source of Recipe


Campbell's Kitchen


Recipe Introduction


Prep/Cook Time 20 min.





List of Ingredients




1 lb. ground beef
1 can Campbell's(R) Condensed Beef Broth
1 1/3 cups water
2 cups uncooked medium shell or elbow pasta
1 can Campbell's(R) Cheddar Cheese Soup
1 cup Pace(R) Chunky Salsa




Recipe



COOK beef in skillet until browned. Pour off fat.
ADD broth and water. Heat to a boil. Stir in pasta. Cook over medium heat 10 min. or until done, stirring often.
STIR in soup and salsa and heat through. Serves 4.