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Noodles Ono Loa

List of Ingredients




1/2 lb. thin egg noodles
3 T. soy sauce
2 c. chicken broth
l clove garlic, minced
2 tsp. sugar
l tsp. salt
dash pepper
2 green onions,chopped
oil for frying



Recipe



Heat enough oil in lg. skillet to cover l" of the bottom. Toss in dry noodles and brown on one side till golden, try to turn them in one large mass if possible and then brown the other side.

Drain off all the oil, and add remaining ingredients (except onions), stirring well.
Cover and simmer slowly until liquid is mostly absorbed and noodles are tender. (Add more water or broth if necessary.) Sprinkle with chopped onions and serve.

Serves 8.