Stir-fried Chicken Pizza
List of Ingredients
1 10-ounce package refrigerated pizza dough
3 medium skinless, boneless chicken breast halves
1 tablespoon cooking oil
1 large onion, sliced thinly and separated into rings
1 medium green or red bell pepper, chopped
1 cup sliced fresh mushrooms
2 gloves garlic, minced, or 1 teaspoon bottled minced garlic
1 1/2 cups shredded mozzarella cheese
1/2 teaspoon dried basil
Recipe
Preheat oven to 425. Unroll dough and pat onto 12-inch greased pizza
pan. Bake for 8 minutes while rinsing chicken and patting it dry. Cut
chicken into strips and set aside. In a large skillet with the oil,
cook the onion, pepper, mushrooms and garlic over medium-high heat
2-3 minutes until tender. Remove from heat and set aside. Add chicken
to skillet and stir-fry 2-3 minutes. Return vegetables to the
skillet. Toss to mix and heat through.
Sprinkle half the cheese on the crust. Evenly layer chicken mixture.
Springkle on basil; top with remaining cheese. Return to oven and
bake 5-7 minutes until cheese melts.
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