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    Hot Artichoke Dip


    Source of Recipe


    Pat Rutten

    Recipe Introduction


    Pat makes this for Thanksgiving and Christmas get togethers.


    List of Ingredients




    1 can(14oz.) artichoke hearts, drained, chopped
    1 cup(4 oz.) Kraft 100% Grated Parmesan Cheese
    1 cup Kraft Real Mayonnaise
    chopped tomato
    Sliced Green onions

    Recipe



    Mix all ingredients except tomato and onions. Spoon into 9-inch pie plate or quiche dish. Bake at 350„a for 20-25 minutes until lightly browned. Sprinkle with tomato and onions, if desired. Serve with crackers.

    Variations:
    Spicy: Add 1 can (4oz.) chopped green chilies, drained 1 clove minced garlic.
    Spinach :Add 1 pkg. (10 oz) chopped thawed and drained spinach
 

 

 

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