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SOUTH OF THE BORDER DEVILED EGGS




Source of Recipe


Rosa


Recipe Introduction


Serve deviled eggs with a south-of-the-border flavor.




Preparation time: 20 min Cooking time: 1 hrs
Yield: 24 appetizers



List of Ingredients




12 hard-cooked Eggs, peeled
2/3 cup Sour Cream
2 tablespoons Dijon-style mustard
1 (4-ounce) can chopped green chiles, drained




Recipe



Slice eggs in half lengthwise; remove egg yolks. Set egg white halves aside.

Mash egg yolks in medium bowl. Stir in all remaining ingredients; mix well.

Spoon about 1 rounded tablespoon egg yolk mixture into each egg white half. Cover; refrigerate at least 1 hour.

Garnish with cilantro sprigs and paprika.