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Strawberry Moonshine Mint Julep




Source of Recipe


my Darrinton connection....


Recipe Introduction


Made this with whiskey also, both good.


List of Ingredients





2 large ripe strawberries, washed, hulled and cut into 1/4-inch pieces
2 tsp. sugar
3 leaves fresh mint
2 oz. moonshine or white whiskey or what we call “whitedog”
1/2 oz. lemon juice
Sprig of mint, for garnish



Recipe




Combine cut strawberries, sugar, mint leaves in a cocktail shaker.

Stir and let stand until strawberries are macerated, up to 10 minutes.

Add moonshine, lemon juice, and ice to fill the shaker, and shake vigorously for an additional minute.

Pour out contents into mason jars, adding more ice as needed. Garnish with a sprig of mint.

If you want to make that chill last even longer, throw in one of our frozen whiskey stones.