Linda's Barbecued Burger And Corn Muffin
Source of Recipe
Linda
Recipe Introduction
Great served with homemade cole slaw.
List of Ingredients
1 lb. ground beef
1 med. onion, cut into thin wedges
2 tsp. vegetable oil
3/4 c. barbecue sauce, I use Sweet Baby Rays
4 corn muffins, quartered
Recipe
Cook beef in a lg. frying pan, until no longer pink in the middle. Put in a bowl, and set aside.
Add a little oil to pan, and add onion wedges. Fry on med-high heat for 3 mins., or until lightly browned.
Add beef to skillet, along with barbecue sauce. Heat until hot.
Quarter corn muffins, and heat in microwave until steaming.
Place an equal amount of beef mixture over corn muffins, and enjoy!
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