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Judy's Jewish Coffee Cake

Source of Recipe

Linda


List of Ingredients

1/2 lb. margarine
2 c. sugar
1 pint sour cream
1 tsp. baking soda
4 eggs
1 tsp. baking powder
3 c. flour



Recipe

Cream margarine and sugar well. Mix in sour cream, baking soda, and eggs one at a time. Set aside.

Sift together baking powder and flour, and add to other mixture.

In a small bowl combine:

1 c. sugar
1 tsp. cinnamon
3/4 c. chopped nuts

Fold 3/4 of this mixture into cake batter, and put the remainder on top. Bake at 350 for 55 mins.