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    Linda's Chicken Teriyaki


    Source of Recipe


    Linda

    List of Ingredients




    1/2 c. soy sauce
    1/4 c. brown sugar
    1 clove garlic, crushed
    1 T. ginger
    1 T. vegetable oil
    1/3 c. Sake or Sherry
    2 lbs. chicken breast, deboned

    Recipe



    Mix all your ingredients in a lg. bowl.

    Add chicken, and chill for 4 hrs.

    Take a shallow baking pan, and place the chicken and liquid in it.

    Bake uncovered at 325, for 1 hr., or until chicken is done.


 

 

 


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