Kaye's Roasted Asparagus With Parmesan
Source of Recipe
Kaye
Recipe Introduction
Kaye's Roasted Asparagus With Parmesan Cheese
List of Ingredients
1 lb. asparagus, cleaned and trimmed
1 T. olive oil, divided
2 T. grated Parmesan cheese
1 T. soft white bread crumbs
2 tsp. butter, melted
Recipe
Preheat oven to 450.
Place asparagus on baking pan. Drizzle with 1-2 tsp. Olive oil, and toss to coat.
Combine cheese, bread crumbs and butter. Sprinkle asparagus with cheese mixture, and drizzle with remaining oil.
Bake uncovered, until asparagus is just tender, about 15 mins.
Makes 4 servings
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