Crockpot Ginger Ribs
Source of Recipe
Judy Garrison
Recipe Introduction
One of the best!
List of Ingredients
- 4 to 5 lbs. country style pork ribs/spareribs
- 1/2 c. brown sugar
- 1/2 c. catsup
- 1/4 c. vinegar
- 1/2 c. water
- 1 pk. Good Seasons Italian Dressing Mix
- 2 tsp. ginger
Instructions
- Broil ribs on all sides and put in crockpot
- Mix rest of ingredients together and pour over ribs
- Cook on low for 6-8 hours