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Mexican Potato & Eggs




Source of Recipe


Chrispy The recipes has been altered for OP


Recipe Introduction


This makes a great brunch for those who like to start the day with a little "Kick"



List of Ingredients




List of Ingredients

o 6 eggs whites
o 1/4 Cup of Rice Milk
o 1 Small chopped onion
o 1/2 Cup Sweet Red Pepper
o 1/2 Cup Green Pepper
o Dash of Cayenne Pepper ( More to taste)
o 1/2 Cup Spicy Salsa
o 3 Cups of shredded potatoes ( Frozen is ok )
o 2 Tbsp of Chicken Broth

Recipe



Instructions

1. Sauté onions until barely clear in chicken Broth
2. Toss the potatoes into pan and fry with the onions
3. Then add peppers cook until tender
I leave a little "crunchy"
4. Mix the eggs, milk and seasoning
beat until "fluffy" Into another bowl.
5. Add egg mixture to potato and peppers
Cook until done
6. Spoon onto a serving plate or warming platter
7. Top with Spicy Salsa or I would offer it in a side bowl with a small a spoon.
8. Garnish with fresh sprigs of parsley