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    Date Filled Cookies


    Source of Recipe


    Lutheran Cookbook

    Recipe Introduction


    I made these they are really good.

    List of Ingredients




    3/4 cup butter or margerine
    1 1/2 cups all purpose flour
    1 1/2 cup quick cooking oatmeal
    1 cup brown sugar
    5 tbsp. milk
    1 tsp. baking soda
    2 tsp. baking powder


    Filling:
    1 cup chopped dates
    1/2 cup water
    3 tbsp. flour
    1/2 cup splenda or sugar
    chopped nuts, optional

    Recipe



    Blend all together as for pie crust. Roll thin on floured board. Cut with round cutter. Bake at 350 degrees until lightly browned.

    Filling: Add all ingredients, except nuts into a saucepan and cook until thick. Add nuts after.

    Spread filling in between cookies. Freezes well.

    I put the cookies into the freezer for about a half hour or so, so that the filling was easier to spread on the cookies.

 

 

 


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