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Homemade Snow Cream




Source of Recipe


Self






Recipe Introduction


As a little girl we had to eat snowcream if we got any snow here in North Carolina. So my Mom would always fix us up some good snow cream.





List of Ingredients



• 1 Food Lion Bag of Snow
  
• 3 Cup of Milk
  
• 2 Cups of Sugar
  
• 3 Eggs
  
• 1 Tablespoon of Vanilla Extract
  






Instructions



1. Beat eggs real good.
   
2. Then add sugar and milk
   
3. Then you add snow a little at the time till it gets thick.
   
4. Eat what you want then store it in bowls for later.
   






Final Comments


Hint: When it snows go out and get all the snow you can and put it in Food Lion bags and put it in the freezer for later use. It will be just as good and fluffy as new snow. Thank you Aunt Lula for than tip