Mrs. Field's Cinnamon Sugar Cookies
List of Ingredients
TOPPING:
3 T sugar
1 T cinnamon
COOKIES:
2 1/2 cups flour
1/2 t baking soda
1/4 t salt
1 cup packed dark brown sugar
1/2 cup sugar
2 sticks (1 cup) salted butter, softened
2 large eggs
2 t vanilla Recipe
Preheat oven to 300.In a small bowl, combine sugar and cinnamon for topping. set aside. In a medium bowl, combine flour, soda, and salt. mix with sire whisk and set aside.In a large bowl blend sugars with electric mixer set at medium. Add butter and mix to form a grainy paste. Scrape sides of bowl, then add the eggs and vanilla. Mix at medium speed until light and fluffy;add the flour mixture and blend at low speed just until combined; do not overmix. Shape dough into 1 inch balls and roll each ball in topping. Place onto ungreased cookie sheets, 2 inches apart. Bake for 18-20 minutes. Immediately transfer cookies with a spatula to a cool, flat surface.
Source: Mrs. Fields Cookbook
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