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    CHEF RICK'S SALMON PATTIES


    Source of Recipe


    Ron

    List of Ingredients




    1 can of pink salmon
    1 egg
    1/2 cup fresh bread crumbs
    1 tsp Old Bay Seasoning
    Salt and pepper to taste
    Vegetable shortening for frying

    Recipe



    Debone salmon.
    In a mixing bowl, beat egg & add salt, pepper, Old Bay, bread crumbs and salmon.
    Softly mix until just combined.

    Drop mixture by large spoonfuls into the hot shortening & press flat with a spatula.
    Cook until golden brown on each side, about 3 to 5 minutes.
 

 

 

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