Email to In His Hands      

Recipe Categories: IHHI's HOME PAGEAPPETIZERS BBQ BEEF BEVERAGES BREAD BREAKFAST CAKESandPIES CANDY CASSEROLES CHEESECAKES CHILDREN COOKIES CROCKPOT CUPCAKESandMUFFINS DESSERTS DIABETIC EGGS FISHandSEAFOOD FROSTING FRUIT JARMIXES KITCHENTIPSandHINTS LOWFAT MEATS MISC ORIENTAL PASTA PASTRIES PIES PIZZA POULTRY PUDDINGS QUICKandEASY RICE SALADandDRESSING SANDWICHES SAUCES SNACKS SOUPSandSTEWS Tex-Mex VEGETABLES VEGETARIAN

Iowa Ribs (Chops, Chicken)




Source of Recipe


Ron


Recipe Introduction


This sauce is very, very good on country style ribs, pork chops and chicken.



List of Ingredients




2 to 4 pounds meat or poultry
1/2 cup catsup
1/2 cup prepared smoked barbecue sauce
1/2 cup brown sugar
1 tablespoon vinegar
1/2 teaspoon dry mustard
1/2 teaspoon salt
Dash of pepper



Recipe



Put ribs in a heavy greased pan with a lid. Bake uncovered in a 400 degrees F oven for 20 minutes. Remove from oven and reduce heat to 325 degrees F.

Meanwhile, combine remaining ingredients. Pour over ribs, cover, and return to oven. Bake about one hour or longer at 325 degrees F.