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Pizza Bread Pronto




Source of Recipe


Ron


List of Ingredients




1/2 pound sliced Deli Pepperoni
Butter or margarine, softened
4 mini French rolls, 8 inches long, sliced lengthwise
Grated Parmesan cheese
1 jar (8 ounces) pizza sauce
Sliced mozzarella cheese
Dried oregano leaves


Recipe



Spread butter over cut sides of rolls and sprinkle with Parmesan cheese. Broil, 4 inches from heat, until lightly browned. Spread several tablespoons pizza sauce over each. Layer pepperoni over sauce. Top with mozzarella cheese and sprinkle with oregano. Broil until cheese melts. Serve hot.