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    SPRD: Tuna Pate


    Source of Recipe


    99% Fat-Free Italian Cooking by Kevin Morrissey & Barry Bluestein

    Recipe Introduction


    I tried this with Triscuits and it turned out very nicely.

    * Exported from MasterCook *

    Tuna Pate

    Recipe By :Kevin Morrissey & Barry Bluestein
    Serving Size : Preparation Time :0:10
    Categories : Appetizers, Spreads

    Amount Measure Ingredient -- Preparation Method
    -------- ------------ --------------------------------
    1 can albacore tuna in water -- (16 oz), drained
    1 tablespoon capers -- drained
    2 tablespoons freshly squeezed lemon juice
    1 teaspoon anchovy paste
    1 teaspoon minced roasted garlic
    2 tablespoons skim-milk ricotta cheese

    Combine the tuna, capers, lemon juice, anchovy paste, garlic, and ricotta in the bowl of a food processor or blender and puree until smooth.

    Serve on celery, bread, crackers or crostini


    Source:
    "99% Fat-Free Italian Cooking"

    S(Master-Cook format by):
    "Judi Mae Phelps (judimae@earthlink.net)"

    Yield:
    "3/4 cup"

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