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    STH: Georgia Sweet Potato Pie


    Source of Recipe


    Ruby F. Arrington, Virginia

    * Exported from MasterCook *

    Georgia Sweet Potato Pie

    Recipe By : Ruby F. Arrington, Virginia
    Serving Size : 0 Preparation Time :0:00
    Categories : Alcohol, Holiday, Pies, Southern

    Amount Measure Ingredient -- Preparation Method
    -------- ------------ --------------------------------
    2 cups sugar
    1 cup butter
    4 eggs
    2 cups sweet potatoes -- boiled and mashed
    4 ounces whiskey -- optional
    1 lemon (juice and
    -- grated rind)
    1 teaspoon mace
    2 unbaked 8-inch pie shells
    whipped cream

    Cream sugar and butter. Add eggs, sweet potatoes, whiskey, lemon, and mace. Pour into unbaked pie shells. Cook at 375 degrees F. for 50 minutes.

    Serve with a dollop of whipped cream on top.

    Cuisine:
    "Southern"

    S(Master-Cook format by):
    "Judi Mae Phelps (judimae@earthlink.net)"

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