Surprise Burgers
Source of Recipe
Bonner County Extension Nutrition Program
* Exported from MasterCook *
Surprise Burgers
Recipe By : Katie
Serving Size : 10 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
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1 1/4 cups lentils
3 cups water
1 cup chopped onion
1 cup chopped carrots
2 cups whole wheat bread crumbs -- more if necessary
1 teaspoon garlic powder
1/2 teaspoon oregano -- * see note
1 egg -- optional
1/2 teaspoon salt
3 tablespoons butter, margarine, or oil
cheese slices
Wash lentils. Add water and bring to a boil. Lower heat and simmer about 15 minutes.
Add onions and carrots. Cook 15 minutes or more until lentils and vegies are tender.
Stir in bread crumbs, seasoning and egg.
Drop lentils by rounded 1/3 cupfuls into hot oil. Flatten with pancake turner. Cook until firm and brown on both sides. Top with cheese slice and cook until cheese is melted.
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NOTES : * I use sage and a little thyme...use whatever herbs you like for meatloaf.
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