Chicken JoAnn
REC: Chicken JoAnn
This recipe came from "a friend of a friend", so I have no idea who JoAnn is!!!
We love this sauce! I serve it over white rice and some steamed veggies!
Chicken Joannn
8 boneless chicken breasts
8 slices swiss cheese
2 cans cream of chicken soup
1/2 cup white wine
1 cup herb stuffing mix
1/2 c melted butter
Preheat to 350
Lightly grease 13 x 9 pan. Salt and pepper chicken and arrange in pan. Top with cheese.
Combine soup and wine, spoon evenly over chicken.
Mix stuffing mix with melted butter and spread evenly over chicken.
Bake at 350 for 45 min.
-Enjoy