MANDARIN ORANGE COFFEE CAKE
Source of Recipe
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List of Ingredients
1 pkg. Duncan Hines Orange Supreme cake mix
1 pkg. (4 serv. size) vanilla instant pudding
4 eggs
1/2 c. veg. oil
1 11 0z. mandarin oranges and juice
Orange juice
(Use juice and orange juice to make 1 full cup of liquid)
Recipe
Preheat oven to 350. Grease and flour a 10 inch bundt pan.
Combine cake mix, pudding mix, eggs, oil, and one cup of juice. Beat at medium speed with electric mixer for 2 minutes. Add mandarin oranges in the last 30 seconds. Pour into pan. Bake 38 to 43 minutes or until toothpick inserted into center comes out clean. Cool in pan for 20 minutes. Invert onto plate and dust with powdered sugar.
Serves 8 to 10
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