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    MINATURE CHEESECAKES


    Source of Recipe


    ??

    List of Ingredients




    1/3 c Graham Cracker Crumbs
    1 T Sugar
    1 T Margarine, Melted
    8 oz Cream Cheese, Softened
    1/4 c Sugar
    1 1/2 t Lemon Juice
    1/2 t Grated Lemon Peel
    1/4 t Vanilla
    1 Large Egg
    1 c Garnishes *

    * Garinishes can include fresh fruit, or strawberry or apricot preserves.

    Recipe



    Combine crumbs, sugar and margarine. Press rounded meassuring Tablespoons-ful of crumb mixture onto bottom of each of six paper-lined muffing cups. Bake at 325 degrees F., 5 minutes.

    Combine cream cheese, sugar, juice, peel and vanilla, mixing at medium speed on electric mixer until well blended. Blend in egg; pour over crust, filling each cup 3/4 ful. Bake at 325 degrees F., 25 minutes. Cool
    before removing from pan. Chill. Top with garnishes just before serving.

    MAKE AHEAD:
    Wrap cilled cheescakes individually in plastic wrap; freeze. Let stand at room temperature 40 minutes before garnishing and serving.
 

 

 

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