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    EASY TURTLE CANDY

    Source of Recipe

    gingerbreadnook

    Recipe Link: www.gingerbreadnook.com/mixes/easyturtlecandy.shtml

    List of Ingredients

    4 oz Pecan halves (about 72)
    24 Caramel candies
    1 tsp Shortening
    6 oz Semi-sweet chocolate chips

    Recipe

    Heat oven to 300 degrees . Cover cookies sheet with aluminum foil, shiny side up; lightly grease. For each candy, place 3 pecan halves in a "Y" shape
    on foil. Place 1 caramel candy in center of each "Y". Bake just until caramel is melted, about 9 – 10 minutes. Heat shortening and chocolate chips over low heat just until chocolate is melted. Spread over candies and
    refrigerate 30 minutes.

 

 

 

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