CHEESY BROCCOLI RICE AND TURKEY
Source of Recipe
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List of Ingredients
l can (l4 oz) chicken broth
2 cups cooked turkey (or chicken), cut into chunks
2 cups broccoli florets
2 cups uncooked Minute rice or any instant rice
l/2 c. water
6 oz. velveeta, cut up
Recipe
Heat broth, turkey and broccoli in a large skillet. Bring to a
boil. Reduce heat to low, cover and simmer 5 minutes.
Add rice, water and prepared cheese. Cover. Remove from heat. Let
stand 6 minutes until rice is tender and cheese melted. Sir.
Makes 4 servings
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