BAR-B-QUE BEEF SANDWICHES
Source of Recipe
??
List of Ingredients
3 lb Chuck roast
1 c Water
2 Beef bouillon cubes
1 tb Minced onion
15 oz Can tomato sauce
1/4 c Brown sugar
1/4 c Ketchup
1/4 c Mustard
ds Worcestershire sauce
Recipe
Roast meat, along with 1 cup water and bouillon cubes. Shred meat with a fork after cooking and retain 1 cup of the juice from cooking. Add rest of the ingredients to shredded meat. Put in a crock pot and cook on low heat 3 to 4 hours. Serve over hamburger buns or dinner rolls.
|
|
member logon
