Email to LadyJas      

CROCK POT BRISKET

Source of Recipe

??


List of Ingredients

1 trimmed brisket
1 pkg. onion soup mix
1/2 cup Italian salad dressing
1 tsp. garlic powder
1/4 cup Worcestershire sauce
1 tbs. liquid smoke
1 tsp. Greek seasoning


Recipe

Rinse Brisket with warm water & dry. Wrap with foil leaving enough to entirely cover brisket. Mix together remaining ingredients except water. Spread seasoning mixture on both sides of prepared brisket. Let marinate in refrigerator overnight. Place foil wrapped brisket in Crock Pot. Cook on Low heat 8 to 10 hours or high for 4 to 6 hours. Slice.