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    CROCKPOT CHICKEN CREOLE

    Source of Recipe

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    List of Ingredients

    3 lbs. chicken thighs
    1 cup celery, diced
    1 red bell pepper, sliced
    1 green bell pepper, sliced
    1 onion, sliced
    1 can sliced mushrooms
    1 can tomatoes
    1 tsp. garlic powder
    1 tsp. sugar
    1 tsp. Cajun seasoning
    1/2 tsp. paprika
    salt & pepper to taste
    Louisiana hot sauce to taste
    2 cups minute rice, cooked

    Recipe

    Place chicken in bottom of crockpot. Combine remaining ingredients (except rice) & add to crockpot. Cook on high 4 to 5 hours or on low 7-8 hrs. Cook rice according to package direction. Spoon Creole mixture over hot cooked rice.

 

 

 


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