BREAD PUDDING
Source of Recipe
??
List of Ingredients
1 giant loaf of white bread
1 1/2 gallon milk
1C sugar
2tbsp sugar cinnamon
3tbsp regular cinnamon
1C raisins soaked in water for about 1hour
Recipe
In a 9x13 baking dish break the bread into pieces,then mix in all the ingredients.You don't need all the milk use enough to make the mixture like a pudding
consitency.Bake at 350 degrees for about 1 hour or maybe a little more.The top should be a nice golden brown and when you press lightly on it it shouldn't feel mushy and then it is done.It can be eaten hot or my family likes it after
it has been in the refridgerater and is nice and cold.
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