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Baked Rigatoni With Beef




Source of Recipe


Cooking Light


List of Ingredients




4 cups tomato sauce
1 pound ground beef
4 cups cooked Rigatoni
1 1/2 cups shredded part skim Mozzerllra ( 6 0z) cheese,
divided
Cooking spray
1/4 cup grated fresh Parmesan -- ( 1 oz ) Cheese


Recipe





("Slightly undercook the Pasta for this classic Hamburger casserole, because it cooks again in the oven.")
1.) Prepare the Tomato Sauce
2.) Preheat oven to 350° 3.) Cook beef in large nonstick skillet over medium - high heat until browned; Stir to crumble. Drain well. 4.)Combine beef, Rigatoni, Tomato Sauce, and 1 cup Mozzarella in an 11 by 7 inch baking dish coated with cooking spray. 5.) Top with 1/2 cup Mozzarella and Parmesan. Bake at 350° for 20 minutes or until thoroughly heated. Yield 8 cups, ( serving size: 1 cup) Weight Watcher Points = 6 points