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Noodles Romanoff




Source of Recipe


Unknown, but adapted by Sharon


List of Ingredients




2 teaspoons margarine -- divided
1/2 cup sliced mushroom
1 small garlic clove -- minced
1 cup cooked noodles
1/4 cup sour cream -- light o.k.
2 teaspoons chopped fresh parsley
dash of Salt and Pepper
1 tablespoon grated parmesan cheese


Recipe




In 8 inch non-stick skillet melt 1 teaspoon margarine.

add mushrooms and garlic and saute over high heat stirring frequently until mushrooms are lightly browned - 2 to 3 minutes.

Transfer to medium mixing bowl

add remaining ingredients except cheese and stir well to thoroughly combine.

serve with cheese on the table to be added if desired.

NOTES : Cook noodles according to package directions.