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    Corn Dogs


    Source of Recipe


    ifood.tv

    List of Ingredients




    1 cup flour
    1 1/2 tsp. baking powder
    1/2 tsp. salt
    4 Tbsp. corn meal
    3 Tbsp. Shortening
    1 beaten egg
    3/4 cup milk
    1 pkg. hot dogs
    Sticks

    Recipe



    Cut together flour, baking powder, salt, corn meal, and shortening.
    Add egg and milk and mix until moistened.
    Heat deep fryer to 375°.
    Insert sticks into hot dogs, dip in batter and place in hot fat.
    Fry 3-4 minutes, or until golden brown.
    Drain on paper towels.
 

 

 

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