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    Hot Artichoke Dip


    Source of Recipe


    Unknown

    List of Ingredients




    Hot Artichoke Dip


    2 - 14 oz. can Artichokes (Drained & Chopped)
    1 - 4 oz. Can Chopped Green Chilis
    1 cup Fresh Parmesan Cheese (Grated)
    1 cup Mayonnaise
    Italian Style Bread Crumbs
    Chopped Parsley

    Recipe




    Combine the artichokes, green chilis, parmesan cheese, and mayonnaise in a bowl and mix well.

    Spoon into a greased 1 - quart baking dish.

    Top with bread crumbs and parsley.

    Bake at 350°F for 45 minutes.

    Serve with assorted crackers.

 

 

 

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