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    Sweet and Sour Meat Loaf


    Source of Recipe


    Sue Edwards

    List of Ingredients




    Sweet and Sour Meat Loaf Recipe


    1-1/2 pounds ground beef
    1 cup dry bread crumbs
    1 teaspoon salt
    1/4 teaspoon pepper
    2 eggs
    1 teaspoon dried minced onion
    1 can (15 ounces) tomato sauce, divided
    1/2 cup sugar
    2 tablespoons brown sugar
    2 tablespoons cider vinegar
    2 teaspoons prepared mustard

    Recipe




    In a large bowl, combine the bread crumbs, salt, pepper and eggs; crumble beef over top and mix well.

    Add onion and half of tomato sauce.

    Press into 9-in. x 5-in. loaf pan.

    Bake at 350° for 50 minutes.

    In saucepan, combine the sugars, vinegar, mustard and remaining tomato sauce; bring to boil.

    Pour over meat loaf; bake 10 minutes longer.

    Yield: 6 servings.

 

 

 


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