Frog legs
Salt
Water
Beaten eggs for dredging
Cracker meal
Vegetable oil
Recipe
Wash and soak frog legs in salt water for 2 hours.
Pat dry.
Dip in beaten egg and roll in cracker meal.
In frying pan, heat vegetable oil almost to the boiling point.
Add frog leg; turn until golden brown on both sides. Drain on brown paper.
Serve hot