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    Meat Balls and Gravy


    Source of Recipe


    Grandma Lois Gerken

    List of Ingredients




    2 lb. hamburger
    1/2 tsp. chili powder
    1/2 tsp. season salt or salt and pepper
    1 shake garlic salt
    1 1/2 to 2 cups cracker crumbs
    2 eggs
    1 small onion chopped
    3/4 to 1 cup milk
    3/4 can beef gravy
    1 cup flour

    Recipe



    Mix well. Shape into balls. Dip in flour mixed with season salt or salt and pepper. Brown in skillet. Place in a baking pan. Cover with gravy. Bake at 350 degrees for 45 minutes.

 

 

 

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