Cheesy Chicken Casserole
Source of Recipe
Riley Kuehn
List of Ingredients
- 1 pkg. croissant rolls (8)
- 2 Cups chicken, cubbed/uncooked
- 1 can cream chicken soup
- 1 Cup milk
- 2 Cups cheddar cheese,shredded
- paprika
Instructions
- Combine soup, milk and 1 Cup of cheese.
- Microwave until melted. Stir occasionally. About 6 minutes.
- Pour into 9x9 pan.
- Roll some chicken and remaining cheese into each croissant roll.
- Place filled croissants on top of soup mixture.
- Sprinkle with paprika.
- Bake at 375 for 20-30 minutes.
Final Comments
If you pour some happy spirit
In a great big mixing bowl;
Just add a few ingredients
And you'll have a casserole.
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