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Scalloped Corn

Source of Recipe


Sadie Kristad






List of Ingredients



• 1 Can Corn (drained)
  
• 1 can creamed corn
  
• 8 oz. Sour Cream
  
• 1 bx. Jiffy Corn Muffin mix
  
• 1 stick melted butter
  






Instructions



1. Combine all ingredients together.
   
   
2. Pour into 2 quart casserole dish.
   
   
3. Bake at 350 for 1 hour.
   
   






Final Comments


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