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Sausage Cream Cheese Squares




Source of Recipe


Unknown


List of Ingredients




1 pound sausage (hot or mild)
8 oz. package cream cheese
2 packages crescent dinner rolls

Recipe



Cook sausage until done. Drain. Add cream cheese which has been cut into cubes. Stir until cream cheese is melted. Unroll one package of dinner rolls. Press seams together. Spread half of sausage mixture on one-half of pastry, fold over other half. Repeat with other package of dinner rolls and sausage mixture. Place on baking sheet and bake for 20 minutes at 350°. Cut into squares and serve.