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    Lemon Rub Pie


    Source of Recipe


    unknown

    List of Ingredients




    1 9" unbaked pie shell
    ½ cup butter, softened
    2 cups sugar
    5 eggs
    juice and grated rind of 3 lemons
    3 T flour

    Recipe



    Cream together butter and sugar until well blended. Add eggs and beat well. Add lemon juice, rind and flour, mixing well. Pour filling into pie shell and bake at 300° for 45 to 50 minutes or until top browns and pie is set.

    Serves 8

 

 

 

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