member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Sue Deakin      

Recipe Categories:

    Coconut Balls


    Source of Recipe


    Marlene Boehm

    List of Ingredients




    2 cups 10x sugar
    1 stick butter, softened
    1 can Eagle Brand
    1 cup chopped pecans
    1 large bag coconut
    melting chocolate

    Recipe



    Mix all ingredients and roll into balls. Refrigerate overnight. Melt chocolate and dip balls in chocolate. Put on wax paper to dry.

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |