member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Sue Deakin      

Recipe Categories:

    Truffles


    Source of Recipe


    Marie Fowlkes

    List of Ingredients




    ½ cup whipping cream, minus 2 T
    2 T flavoring (bourbon, rum, etc)
    1 pound dark chocolate

    Recipe



    Bring whipping cream to a boil, add flavoring. Add chocolate and let dissolve. Mix until smooth. Refrigerate. Make into balls and dip in melted chocolate bark.

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |
 



      Â