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Cubed Steak with Gravy

Source of Recipe

Internet


List of Ingredients

Aujus gravy mix
Cream of chicken soup
Can French Onion soup
1/2 cup water

1 to 2 pounds cubed steak

To thicken gravy
3 T cornstarch
3 T cold water


Recipe

In bottom of slow cooker combine soup, aujus and water.
Stir well. Put cubed steak in cooker
Cover and cook on low 6-8 hours
Remove steak. Whisk together water and cornstarch
Stir mixture into cooker. Cook until thickened
Put steak back in gravy until serving.