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    Cream of Broccoli Soup


    Source of Recipe


    Faye Brown

    List of Ingredients




    2 boxes frozen chopped broccoli
    ¼ cup margarine
    2 medium onions, chopped
    ½ cup flour
    4 cups milk
    3 cans chicken broth
    ¾ tsp thyme
    salt and pepper to taste

    Recipe



    Cook broccoli according to package directions, drain. Melt margarine and saute onions until golden brown, stir in flour, gradually add milk, broth and thyme. Stir over low heat until soup thickens and bubbles. Add broccoli, salt and pepper.

 

 

 

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